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Healthy Apple Cinnamon Muffins

Lauren Lilling
  • minutes
  • Serves 12

INGREDIENTS

165 g

Granny smith apples

55 g

(1 large) whole egg, large whole

118 milliliters

Maple syrup

130 g

All purpose flour

5 g

Baking powder

1 g

Baking soda

2 g

Cinnamon, ground

1 g

Salt

5 milliliters

Vanilla extract

160 g

Whole wheat flour, white

59 milliliters

Canola oil

57 g

Greek yogurt, fat free plain

118 milliliters

Skim milk