INGREDIENTS
1
Recipe Perfect Pie Crust
3 lb
apples, peeled, cored and sliced to 1/4 thick
1/2 cup
(4 oz, 113g) granulated Sugar
1/4 cup
(2 oz, 60 ml) real maple syrup
salt
2 tbsp
cornstarch
1 tsp
ground cinnamon
1
egg white
1/2 cup
(2.25 oz, 63g) confectioner's sugar
1/4 cup
(2 oz, 60 ml) REAL maple syrup (use grade B syrup if available, see note)