logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Buttermilk Dinner Rolls

Eileen Gray
  • 160 minutes
  • Serves

INGREDIENTS

2 cups

(16oz, 500ml) buttermilk, room temperature

1

scant tablespoon (1 packet) dry yeast

1 tbsp

granulated sugar

1

egg, room temperature

1 1/2 tsp

salt

4 cups

8oz, 675g) bread flour

1/2 stick

(2oz, 55g) butter, softened

1/2 stick

(2oz, 55g) butter, to be melted