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Roasted Green Beans with Balsamic

Kelly
  • 20 minutes
  • Serves 5

INGREDIENTS

1 lb

fresh green beans (trimmed (make sure they are dry))

2 tbsp

olive oil

2 tsp

balsamic vinegar

1/2 tsp

sea salt (or more to taste)

1/4 tsp

freshly cracked lemon pepper to taste (or more to taste)

1/2 tsp

garlic powder

1/3 cup

pecan halves (optional)

1/3 cup

dried cranberries (optional)