INGREDIENTS
4
ears fresh com on the cobs, cut into thirds
1 lb
red or yellow baby potatoes, halved
1 1/2
lbs uncooked shrimp, peeled and deveined
14 oz
JENNIE-O Fully Cooked Hardwood Smoked Turkey Sausage, cut into 1 inch slices
1 tbsp
unsalted butter, melted
2
tbsps olive oil
1 tbsp
Cajun seasoning
Salt and pepper,
4
heavy duty foil sheets, approximately 12x18 inches each
Lemon wedges and chopped parsley (optional)