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Favoreats LLC

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Chicken and Artichoke Lasagna with Basil

Fox Valley Foodie
  • 60 minutes
  • Serves

INGREDIENTS

2

Chicken breasts, boneless skinless cooked and shredded

1 14 ounce can

Artichoke hearts

1/2 cup

Basil

1/2 tsp

Garlic powder

1/2 cup

Sundried tomatoes

12

Lasagna noodles, cooked

16 oz

Cream cheese

1 cup

Milk

12 oz

Mozzarella cheese

1/2 cup

Parmesan cheese