INGREDIENTS
2 cups
Mexican chicken, Spicy
1/4 cup
Cilantro, leaves
1 tbsp
Cilantro, dried
1/4 tsp
Jalapeno
1 tsp
Lime juice, fresh
1 pinch
Sugar
1
Olive oil spray
8
Taco size flour tortillas
3/4 cup
Chihuahua cheese
3 oz
Greek yogurt, plain
1/2 cup
Light cream cheese