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Basic Stir Fry Sauce Recipes

Jennifer
  • 10 minutes
  • Serves 8

INGREDIENTS

1 cup

Chicken broth

1 tbsp

Honey

1/4 tsp

Hot pepper sauce

2

Sauce thickening concoction

10 tbsp

Soy sauce

1 tsp

Oil

1 tsp

Rice vinegar

1 tbsp

Rice wine vinegar

2 tsp

Sesame oil