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Creamy Chicken Florentine Lasagna

Karen @ The Tasty Bite
  • minutes
  • Serves 8

INGREDIENTS

4

tbsps unsalted butter

1

small onion, diced

2 cloves

garlic, minced

1/2 cup

all-purpose flour

1 cup

low sodium chicken broth

2 1/2 cups

milk

1 tsp

dried basil

1 tsp

dried oregano

Salt and pepper,

9

lasagna noodles, cooked

2 cups

skim ricotta cheese

2 cups

cooked chicken breasts, shredded

3 cups

baby spinach, roughly chopped

4 cups

shredded skim mozzarella cheese, divided

1 cup

grated Parmesan cheese, more for sprinkling on top