INGREDIENTS
1
Basil, Fresh leaves
600 g
Cauliflower
2 cloves
Garlic
230 g
Grape tomatoes
1
Egg, large
60 g
Tomato sauce
1
Kosher salt and freshly ground black pepper
1/4 tsp
Red pepper flakes
1
Nonstick spray
300 g
Mozzarella cheese, reduced fat
2 tbsp
Parmesan cheese, grated