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Favoreats LLC

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Sweet Corn Ice Cream

Eileen Gray
  • 40 minutes
  • Serves 1

INGREDIENTS

2

large ears of fresh corn

1 cup

(8oz, 236 ml) whole milk

2 cups

(16oz, 473 ml) heavy cream

3/4 cup

(6 oz, 170g) granulated sugar

5

large egg yolks

1 tsp

real vanilla extract

salt