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Moroccan Spiced Roasted Vegetable Traybake

Eb Gargano
  • 50 minutes
  • Serves 6

INGREDIENTS

1

Aubergine, medium

1

Cauliflower, small

1

tin Chickpeas

2 tbsp

Coriander/cilantro, fresh

2

Lemons, Juice of

2

Red onions, wedges

1

Sweet potato, medium

6 tsp

Harissa

2

Red peppers

6 tbsp

Olive oil

1

Flatbreads

225 g

Halloumi (cut into thick slices)