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Homemade Cheez-Its

In Katrinas Kitchen
  • minutes
  • Serves 84

INGREDIENTS

1 cup

Flour

1/2 tsp

Salt

1

Salt, Coarse

1 tbsp

Vegetable shortening

2 tbsp

Ice water

3 tbsp

Butter, unsalted

8 oz

Cheddar cheese, sharp grated