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Turkey, Peach & Basil Sandwiches

Lauren Grant of Zestful Kitchen
  • 15 minutes
  • Serves 4

INGREDIENTS

10 oz

Jennie-o oven roasted turkey breast

8

Basil, large leaves

8

Leaf lettuce, leaves green

2

Peaches, slightly firm pitted, and thinly sliced

1/3 cup

White onion

3 tbsp

Dijon mustard

1

Salt and black pepper

1 tbsp

Olive oil, extra-virgin

8

slices Bakery bread, good crusty

4 oz

Manchego cheese