INGREDIENTS
1 lb
90%-lean ground beef, lean
1
Basil, fresh
1/2 tsp
Garlic powder
8 oz
Mushrooms
1/2 cup
Onion
1 15 ounce can
Tomato sauce, no-salt-added
1 tbsp
Worcestershire sauce
8 oz
Rotini or fusilli, whole-wheat
1 tsp
Italian seasoning
3/4 tsp
Salt
1 tbsp
Olive oil, extra-virgin
1/2 cup
Cheddar cheese, sharp
1 cup
Water