INGREDIENTS
1/2 tsp
Coriander, ground
2 cloves
Garlic
1 can
Tomatoes
2 tbsp
Coconut milk, full fat
1 tbsp
Tomato paste
1/4 cup
Balsamic vinegar
1 tbsp
Mustard, yellow
1
Black pepper, cracked
1 tsp
Red pepper, ground
1 tbsp
Apple cider vinegar
1 tsp
Cumin, ground