Gluten & Dairy-free Spinach & Sausage Pasta (Gluten, dairy, egg, soy, peanut & tree nut free; top-8-free)

INGREDIENTS

1 lb

(also known as sweet) italian sausage, mild

2 cups

Baby spinach, whole or torn

2 cloves

Garlic

1/2

Yellow onion, large

3/4 cup

Cream from a can of full-fat coconut milk

1 1/2 cups

Marinara sauce

1 lb

Pasta, gluten-free

3/4 cup

Nutritional yeast

Olive oil

1/2 cup

Pasta water