INGREDIENTS
9/16 cup
Dairy free milk beverage
4 tbsp
Buttery spread, dairy-free
1
Egg replacer
1 cup
All-purpose flour
1 1/2 tsp
Baking powder
1 pinch
Cinnamon, ground
3 oz
Dark chocolate, dairy-free
1/4
Scant tsp Nutmeg
1/2 cup
Powdered sugar
1/4 tsp
Salt
1/2 cup
Sugar
1/2 tsp
Vanilla extract
1/2 tsp
Apple cider vinegar
¼ to ½ cup sprinkles