INGREDIENTS
10 oz
Bacon, thick-cut
12 oz
Chicken breast, boneless skinless
6
small to medium tomatoes, small to medium
1
Avocado
3 tbsp
Chives
1
head Romaine lettuce
1
Shallot, small
4
Eggs, large
1 tbsp
Whole grain or dijon mustard
1
Kosher salt and ground pepper
3 tbsp
Olive oil
3 tbsp
Red-wine vinegar
4 oz
Blue cheese