INGREDIENTS
1 16 ounce package
dried green split peas, sorted and rinsed
2 qt
water
3 tbsp
olive oil
2 cups
chopped onion
2 cups
chopped celery
2 cups
chopped carrots
4
garlic cloves, minced
1
spiral sliced ham bone with leftover meat
3 cups
cubed ham (or remaining leftovers)
2 qt
water
1/2 tsp
Kosher salt
1/2 tsp
pepper
3/4 tsp
dried thyme