INGREDIENTS
1
Crispy bacon
1/4 cup
Basil, fresh
1
Scallion
2
lbs Tomatoes, large ripe
1/3 cup
Mayonnaise
2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
1/2 tsp
Black pepper, freshly ground
1 tbsp
Cornmeal
1 1/4 tsp
Kosher salt
2 tsp
Sugar
1 tbsp
White wine vinegar
6 tbsp
Butter, unsalted
1 cup
Buttermilk
2 1/2 cups
Cheddar, sharp grated
4 oz
Cream cheese
1/4 cup
Parmesan cheese, grated