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Mint Chip Cheesecake Mousse

Jaclyn, Cooking Classy
  • minutes
  • Serves 8

INGREDIENTS

13

regular Oreos ((150g), finely crushed in a food processor)

2 tbsp

butter, melted

2 tbsp

cold water

1 1/2 tsp

gelatin powder

1 1/2 cups

heavy cream

2

pkgs. cream cheese, softened

Green and yellow food coloring ((optional))

1 tsp

mint extract*

1/2 tsp

peppermint extract

1 1/2 cups

powdered sugar, divided

1

bar good quality semi-sweet chocolate, finely chopped (or more to taste)

Sweetened whipped cream (, mint leaves and finely chopped chocolate for garnish (optional))