INGREDIENTS
4
slices Bacon
2
Chicken breast, boneless skinless halves
1 cup
Baby carrots, fresh
1 1/2 cups
Cherry tomatoes
2 cups
Sugar snap peas, frozen
6 oz
Bow tie pasta
1/2 tsp
Garlic-pepper blend
1/2 tsp
Salt
6 tbsp
Parmesan cheese, fresh
1/4 cup
Water