logo

Favoreats

Favoreats LLC

GET — On the App Store

View

15-Minute Moroccan Soup with Harissa, Chickpeas and Chicken

Cook the Story
  • 15 minutes
  • Serves 5 to 6

INGREDIENTS

1 lb

Chicken breast cutlets

1 cup

Carrot matchsticks

2

Celery, ribs of

1 16 ounce can

Chickpeas, reduced sodium

1/4 tsp

Coriander, ground

1 handful

Flat-leaf parsley

1

Lemon

1

Onion, small

1 28 ounce can

Tomatoes, petite

4 cups

Low or no-sodium chicken broth

7 oz

Harissa simmer sauce

1/2 tsp

Cinnamon

1/2 tsp

Salt

1 tbsp

Olive oil

1/2 tsp

Cumin