Recipe: Italian Sausage Pasta Bake

olive oil

fully-cooked chicken or turkey sausage (sliced)

small red onion (roughly chopped)

red wine

canned fire roasted tomatoes (or Italian diced tomatoes)

chicken broth

bite-sized pasta ((gluten free works fine))

fresh or frozen green beans (trimmed and cut into bite-sized pieces)

Italian blend shredded cheese (divided)

feta cheese (optional)