INGREDIENTS
3 tsp
grated lemon peel
2 tsp
minced fresh parsley
2
Garlic Cloves, minced
8 oz
uncooked fettuccini
Lemon Garlic Cream Sauce:
1/4 cup
butter
1
small onion, chopped
2
garlic cloves, minced
1 tsp
grated lemon peel
1/2 cup
heavy whipping cream
1/4 tsp
salt
1/8 tsp
pepper
4 oz
cream cheese, cubed
2 tbsp
lemon juice
2
tomatoes, diced
2 tsp
fresh parsley, minced
grated parmesan cheese, optional