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Eggplant Stroganoff

MyRecipes
  • minutes
  • Serves 6

INGREDIENTS

12 oz

Cremini mushrooms

2 tbsp

Flat-leaf parsley

1 cup

Onion

1 3/4 cups

Vegetable broth

12 oz

Egg noodles

3 tbsp

Flour

1/4 tsp

Nutmeg

1/2 tsp

Pepper

1 tsp

Salt

2 tbsp

Olive oil

2 tbsp

Butter

1 cup

Milk

1/4 cup

Sour cream or creme fraiche