INGREDIENTS
1
Egg
3 1/4 cups
All-purpose flour
1 cup
Brown sugar, packed
1 1/2 tbsp
Cinnamon, ground
1
Dough
1
Filling
1
Icing
1 .25 ounce package
Instant or 'rapid rise' yeast
1 1/2 cups
Powdered sugar
1/2 tsp
Salt
1/2 tsp
Vanilla
1/4 cup
White sugar
14 tbsp
Butter
1 1/16 cups
Milk