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Chicken and Dumplin Soup

MyRecipes
  • minutes
  • Serves 6 to 8

INGREDIENTS

4

Chicken breasts, boneless skinless cooked and shredded

4 cups

Chicken broth

1 10 3/4 ounce can

Cream of chicken soup

1

tube Biscuits, refrigerated

2 15 ounce cans

Mixed vegetables