Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2 oz
Anchovies
1 1/8 oz
Garlic
2 tbsp
Parsley, fresh
7/8 cup
Eggs pasteurized
1 tbsp
Lemon juice
1 tbsp
Mustard, dry
1 tbsp
Worcestershire sauce
1 tbsp
Pepper
1 tbsp
Salt
1 1/2 cups
Olive oil
2 2/3 tbsp
Red wine vinegar
3 1/2 oz
Parmesan cheese