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Sweet Pepper Poppers

Kelsey Nixon : Cooking Channel
  • 40 minutes
  • Serves 8 to 10

INGREDIENTS

1 tsp

Thyme, fresh leaves

1

Kosher salt and cracked black pepper

10

Multi-colored peppers (about 8 ounces), sweet mini

1/2 cup

Panko breadcrumbs

2 tbsp

Butter, unsalted

6 oz

Goat cheese

1/4 cup

Ricotta cheese