INGREDIENTS
2 oz
Ground pork
10 oz
Shrimp, medium
1/4 cup
Bamboo shoots
1
Soy sauce and chinese chile sauce
1
Cornstarch
1 tsp
Salt
1 pinch
White pepper, freshly ground
2 tsp
Canola oil
1 1/2 tsp
Sesame oil, toasted
1 12 ounce package
Wonton wrappers