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Gooey Brown Butter Blondies with Pecans

Claire Saffitz
  • minutes
  • Serves 24

INGREDIENTS

3

Egg, large

1 1/2 tsp

Baking powder

2 1/2 cups

Brown sugar, packed light

2 2/3 cups

Flour

2 tsp

Kosher salt

2 tsp

Vanilla

1 1/2 cups

Pecans

1 1/2 cups

Butter, unsalted

1

Vanilla ice cream