INGREDIENTS
1 cup
all-purpose flour
1/2 cup
firmly packed light brown sugar
1 tsp
baking powder
1/3 cup
plus 3 tablespoons sugar, divided
1 cup
cold butter, cut into pieces
2 cups
regular or quick oats
1 1/2 cups
strawberry preserves or jam
8 oz
cream cheese, softened
1/4 tsp
almond extract (optional)