INGREDIENTS
1 cup
sugar
1/4 cup
water
1 cup
whipping cream
1/4 cup
unsalted butter, cut into small pieces
1/4 cup
honey
1/2 tsp
salt
2 1/2 cups
pecan halves, coarsely chopped
1 15 ounce package
refrigerated piecrusts
2 tsp
sugar, divided
1/2 4 ounce package
bittersweet chocolate, chopped