INGREDIENTS
210 g
uncooked brown rice ((~ 1 cup))
1 tbsp
oil
1
onion, (sliced)
1
medium courgette ((zucchini), cut into sticks)
2
bell peppers, (sliced (I used red and yellow))
3
medium mushrooms, (sliced)
1 tsp
smoked paprika
1/2 tsp
cayenne pepper
1/2 tsp
ground cumin
Salt
Black pepper
2
large tomatoes, (chopped)
1
spring onion, (finely chopped)
Few sprigs fresh coriander ((cilantro), finely chopped)
Salt
Black pepper
9
slices halloumi cheese
Sour cream
Fresh coriander ((cilantro))
Chopped spring onions
Hot sauce