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Avocado and sweet potato wraps

Becca @ Amuse Your Bouche
  • minutes
  • Serves 2

INGREDIENTS

1

medium sweet potato, (peeled and diced)

1 tbsp

oil

Salt

Black pepper

2

bell peppers, cut into thin slices ((I used red and green))

1 tbsp

mayonnaise

1/2 tbsp

basil pesto

2

large flour tortillas

1

avocado, (sliced)

2

small handfuls fresh rocket ((arugula))