Favoreats
Favoreats LLC
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INGREDIENTS
1
yellowtail snapper fillet, cut into 8 (1-inch) cubes
12
Littleneck clams
4
Sea scallops (about 6 ounces)
8
Shrimp (about 5 ounces), medium
2 tbsp
Basil, fresh
2 tbsp
Flat-leaf parsley
4
Garlic cloves
2 tbsp
Oregano, fresh
1 35 ounce can
Tomatoes with basil, whole
2 cups
Vertically sliced onion
1 cup
Vegetable broth, organic
1 tbsp
Lemon juice, fresh
1/2 tsp
Black pepper, freshly ground
1/2 tsp
Red pepper
2 tbsp
Olive oil, extra-virgin
1 cup
White wine, dry