INGREDIENTS
3/4 cup
unsalted butter, softened
1/3 cup
butter-flavored shortening
1 cup
granulated sugar
2/3 cup
firmly packed dark brown sugar
2
large eggs
2 tsp
vanilla extract
2 cups
all-purpose flour
2/3 cup
unsweetened cocoa
1 tsp
baking soda
1/4 tsp
salt
2 cups
cream-filled chocolate sandwich cookies, coarsely chopped (16 cookies)
3
Mounds bars, chilled and chopped
1
to 2 cups semisweet chocolate morsels