INGREDIENTS
1 cup
all-purpose flour
3/4 cup
firmly packed dark brown sugar
1/2 cup
whole wheat flour
1/4 cup
wheat germ
2 tbsp
ground cinnamon
1/2 tsp
ground cloves
2 tsp
baking powder
3/4 tsp
baking soda
1/2 tsp
salt
1/2 cup
coarsely chopped walnuts
3
large eggs, lightly beaten
3/4 cup
vegetable oil
1 cup
buttermilk
2 tsp
vanilla extract
2 cups
finely grated carrots
1/4 cup
sunflower seeds