INGREDIENTS
1/2
red pepper (sliced)
1/2
green pepper (sliced)
1/2
small aubergine (cut into sticks)
3
medium mushrooms (cut into chunks)
1 tbsp
oil
1/2 tsp
garam masala
1/2 tsp
smoked paprika
1/2 tsp
medium curry powder
1/4 tsp
hot chilli powder
Salt
Black pepper
1
large flatbread
leaves Mixed salad
2 tbsp
plain Greek yogurt