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Grilled Steak Wrap with Cucumber-Yogurt Sauce

Bal Arneson : Cooking Channel
  • 95 minutes
  • Serves 4

INGREDIENTS

1 lb

Top round or sirloin steak

1 tsp

Coriander, ground

2 tbsp

Dill, fresh

1/2

English cucumber

1

Red or yellow bell pepper

3 cups

Watercress

1 tsp

Black pepper, freshly ground

2 tsp

Kosher salt

2

Kosher salt and freshly ground black pepper

1 tsp

Paprika, smoked

1 tsp

Red pepper flakes

2 tsp

Cumin, ground

4

Spinach- or tomato-flavored flour tortillas

1 1/2 cups

Yogurt, plain

1

bottle Beer