INGREDIENTS
1 lb
chicken tenders
1/2 tsp
salt
1/2 tsp
pepper
1 tsp
Italian seasoning
1 tsp
olive oil
6
slices provolone cheese
1 cup
arugula
1/2 cup
sliced sun dried tomatoes packed in oil
4
flat bread wraps
4 tbsp
Hidden Valley Ranch Garlic Parmesan Sandwich Spread