INGREDIENTS
1 lb
Breaded deli chicken tenderloins, cooked
1/2 cup
Bean sprouts
1/2 cup
Cucumber
2 tsp
Gingerroot
1 cup
Lettuce
1
Red bell pepper, small
2 tbsp
Dijon mustard
2 tbsp
Honey
2 tsp
Lime juice, fresh
1/2 cup
Mayonnaise or salad dressing
1/8 tsp
Red pepper, ground
1 can
Pillsbury french loaf, refrigerated crusty