INGREDIENTS
8
slices Bacon
1 1/2
lbs Ground beef
1
Large or 2 medium poblano chile peppers
1
Onion
4
Eggs, large
2 tbsp
Worcestershire sauce
1
Salt and pepper
1
Evoo or vegetable oil
8
slices White bread
1 1/2 tbsp
Butter
16
slices Monterey jack or mild cheddar cheese