Favoreats
Favoreats LLC
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INGREDIENTS
3 oz
Pancetta, small
1 lb
English peas in their pods
1
small handful Pea tendrils
3
Scallions
1
Egg
8 oz
Fettuccine, dried
1
Kosher salt and freshly ground black pepper
1
Olive oil, Extra-virgin
1/2 cup
Parmigiano-reggiano cheese
1/2 cup
Pecorino romano cheese