INGREDIENTS
4
Chicken breasts, boneless skinless
1/2
head Cauliflower
1/4 cup
Flat parsley
2 cloves
Garlic
2 cups
Swiss chard, packed leaves
1/2 tsp
Black pepper, freshly ground
5/8 tsp
Kosher salt
1/8
Teapsoon kosher salt
6 tbsp
Olive oil
1/2 cup
Walnuts
1/4 cup
Parmesan cheese