INGREDIENTS
1 1/2
lbs Shrimp, large
2
Garlic cloves
1
Onion, small
1 tsp
Thyme
1
Cheese grits
2 tbsp
Honey
1 1/4 cups
Ketchup
2 tbsp
Molasses
2 tsp
Tabasco
1/2 tsp
Cayenne pepper
1
Kosher salt and freshly ground black pepper
3 tbsp
Cider vinegar
1 tbsp
Vegetable oil
2 tbsp
Butter, unsalted
1/4 cup
Bourbon