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Tomato, Mozzarella & Thai Basil Crostini

The Bon Appétit Test Kitchen
  • minutes
  • Serves 12

INGREDIENTS

2 cups

Cherry or grape tomatoes

1/2

Garlic clove

1

Shallot, small

1

Thai basil, leaves

1

Sea salt and freshly ground black pepper

1 tbsp

Rice vinegar, unseasoned

1 tbsp

Sesame oil, toasted

12

slices Seven-grain or sesame bread

1

Mozzarella, fresh