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Asian Chicken Burger with Spicy Lemongrass Mayo and Pickled Asian Slaw

Kelsey Nixon : Cooking Channel
  • 55 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Ground chicken

1 tbsp

Bruised and finely minced lemongrass

6 cloves

Garlic

1

Lime, Zest and juice of

1/4

small head Napa cabbage

2 tbsp

Pickled ginger

1/4

Red bell pepper

4

Scallions

1 tbsp

Chili sauce

2 tbsp

Hoisin sauce

1 cup

Mayonnaise

1 tbsp

Soy sauce

1

Kosher salt and cracked black pepper

2

Kosher salt and freshly ground pepper

1/4 cup

Rice wine vinegar

3 tbsp

Sesame oil, toasted

4

Sesame-seed hamburger buns

1

Pickled asian slaw